Dine With Us
Recently added to the 2021 Michelin Guide, North Block Restaurant is now open for dinner service daily 5 PM – 9 PM. Chef Nick Tamburo, who joins us from NYC’s Momofuku, brings a fresh energy to Yountville with his take on refined California cooking featuring locally-grown, ingredients. Rotating with the seasons, the menu features meat and vegetarian dishes infused with raw and smokey elements, in addition to woodfired, naturally-leavened pizzas.
Breakfast: Coming Soon
Lunch: Coming Soon
Brunch Friday, Saturday & Sunday: 11:30am-2pm
Snack Time: Friday-Sunday 3pm-5pm
Dinner Sunday-Thursday: 5pm-9pm | Dinner Friday-Saturday: 5pm-10pm